VacuLoc

HORECA - QSR

Are you in HORECA/ QSR industry and facing storage losses?

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  • Storage losses and wastage are a common problem for HORECA/ QSR players
  • Preserving aroma and freshness is also critical to deliver customer delight
  • Storage space is also a constraint, given the rising cost of real estate
  • Vaculoc provides ultra high vacuum storage flexible containers to modernize kitchen storage and:
  • reduce storage & wastage losses
  • retain aroma and freshness
  • save storage space by 25%
  • reduce dependence on cold storage
  • Vaculoc technology relies on manual methods and does not need any machinery or electricity. ​
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What is ultra-high vacuum technology? Why use it?

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  • Currently, fewer technologies are available to reduce kitchen storage losses
  • Existing methods like air tight containers and vacuum sealers, are either ineffective or lack scalability
  • Cold storage is still an expensive option
  • Vauloc has developed affordable and accessible ultra-high vacuum storage containers that can reduce kitchen storage losses, retain aroma of ingredients and increase the shelf life of dry food items

How does the Vaculoc technology work?

  • Vaculoc’s technology uses four components - flexible container, cap, armlock and hand pump
  • Vaculoc flexible container is made of special patented polyethylene capable of withstanding pressure up to 0.00001 pascal
  • Once the flexible container is capped and armlock is tightened, hand pump can be used to vacuum the container till it become hard like a brick
  • To reuse the container, simply remove the cap and armlock and dispense the contents
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What is the return on investment (ROI) on Vaculoc flexible vacuum containers?

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ROI on Vaculoc flexible vacuum container depends on

  • Reduction in kitchen storage losses
  • Profit earned by increasing the shelf life
  • Reputation earned by delivering customer delight
  • Reusability of our flexible vacuum container further increases the ROI as they could be used multiple times

Vaculoc flexible containers can last for nearly two years, provided they are used as per instructions and kept away from sharp edges.

In the event of any damage, users have the option to buy only the damaged component separately, instead of a whole new set which comprises (1) flexible container (2) cap (3) armlock (4) hand pump

What items can be stored?

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All dry items can be stored in the flexible container except liquids, fine powders and those items with sharp edges that could puncture the container.

  • Coffee beans, tea leaves and dry fruits
  • Whole spices seasonings, seeds
  • Pulses, grains, cereals
  • Processed food
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What items cannot be stored?

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Currently, Vaculoc’s flexible vacuum containers are not designed for following items:

  • Liquids
  • Fine powders
  • Items with sharp edges
  • Anything above 50 degree Celsius
  • Anything below -20 degree Celsius

(Vacuum storage flexible container for liquids and fine powders would be launched in September 2023. To register your interest, please write to info@sparkonix or Whatsapp your details on +91 9004096806)

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